{"id":420,"date":"2018-12-18T21:15:43","date_gmt":"2018-12-18T21:15:43","guid":{"rendered":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/?post_type=chapter&#038;p=420"},"modified":"2019-01-07T19:56:01","modified_gmt":"2019-01-07T19:56:01","slug":"health-risks","status":"publish","type":"chapter","link":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/chapter\/health-risks\/","title":{"raw":"Health Risks","rendered":"Health Risks"},"content":{"raw":"<p class=\"import-Normal\">A risk factor is any attribute, characteristic or exposure of an individual that increases the likelihood of developing a disease or injury (WHO, 2018). Risk factors can be at the biological, psychological, family, community, or cultural level. Biological and psychological elements are individual level risk factors consisting of genetic predisposition to developing a negative health behavior, or poor health in general. Familial disease history can predict the possibility of developing a disease or the likelihood of addiction in a person\u2019s future. Inherited genes from a parent can increase one\u2019s susceptibility to cancer, cardiovascular disease, substance addiction and various mental illnesses.<\/p>\r\n<p class=\"import-Normal\">Biological factors combined with environmental factors such as family, community, and culture all work together to impact health behavior. Environmental effects are all variable risk factors incorporating socioeconomic status, traumatic experiences as a child, friend groups, and social norms. Geographic location can either positively or negatively influence individual behavior. Poverty stricken neighborhoods reap the harmful effects that negatively impact one\u2019s health. Exposures to toxic contamination, poor public sanitation, limited transportation (to access healthcare services or to adequate sources of nutrition), and an unsafe environment to exercise in all yield undesirable health outcomes and quality of life.<\/p>","rendered":"<p class=\"import-Normal\">A risk factor is any attribute, characteristic or exposure of an individual that increases the likelihood of developing a disease or injury (WHO, 2018). Risk factors can be at the biological, psychological, family, community, or cultural level. Biological and psychological elements are individual level risk factors consisting of genetic predisposition to developing a negative health behavior, or poor health in general. Familial disease history can predict the possibility of developing a disease or the likelihood of addiction in a person\u2019s future. Inherited genes from a parent can increase one\u2019s susceptibility to cancer, cardiovascular disease, substance addiction and various mental illnesses.<\/p>\n<p class=\"import-Normal\">Biological factors combined with environmental factors such as family, community, and culture all work together to impact health behavior. Environmental effects are all variable risk factors incorporating socioeconomic status, traumatic experiences as a child, friend groups, and social norms. Geographic location can either positively or negatively influence individual behavior. Poverty stricken neighborhoods reap the harmful effects that negatively impact one\u2019s health. Exposures to toxic contamination, poor public sanitation, limited transportation (to access healthcare services or to adequate sources of nutrition), and an unsafe environment to exercise in all yield undesirable health outcomes and quality of life.<\/p>\n\n\t\t\t <section class=\"citations-section\" role=\"contentinfo\">\n\t\t\t <h3>Candela Citations<\/h3>\n\t\t\t\t\t <div>\n\t\t\t\t\t\t <div id=\"citation-list-420\">\n\t\t\t\t\t\t\t <div class=\"licensing\"><div class=\"license-attribution-dropdown-subheading\">CC licensed content, Original<\/div><ul class=\"citation-list\"><li><strong>Authored by<\/strong>: Christian Rossman, Michaela Ou2019Brien, Gloria Poisson, and Abubakry Tunkara. <strong>Located at<\/strong>: <a target=\"_blank\" href=\"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/\">https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/<\/a>. <strong>Project<\/strong>: Models and Mechanisms of Public Health. <strong>License<\/strong>: <em><a target=\"_blank\" rel=\"license\" href=\"https:\/\/creativecommons.org\/licenses\/by-nc-sa\/4.0\/\">CC BY-NC-SA: Attribution-NonCommercial-ShareAlike<\/a><\/em><\/li><\/ul><\/div>\n\t\t\t\t\t\t <\/div>\n\t\t\t\t\t <\/div>\n\t\t\t <\/section>","protected":false},"author":89971,"menu_order":4,"template":"","meta":{"_candela_citation":"[{\"type\":\"original\",\"description\":\"\",\"author\":\"Christian Rossman, Michaela Ou2019Brien, Gloria Poisson, and Abubakry Tunkara\",\"organization\":\"\",\"url\":\"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/\",\"project\":\"Models and Mechanisms of Public Health\",\"license\":\"cc-by-nc-sa\",\"license_terms\":\"\"}]","CANDELA_OUTCOMES_GUID":"","pb_show_title":"on","pb_short_title":"","pb_subtitle":"","pb_authors":[],"pb_section_license":""},"chapter-type":[],"contributor":[],"license":[],"class_list":["post-420","chapter","type-chapter","status-publish","hentry"],"part":225,"_links":{"self":[{"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/pressbooks\/v2\/chapters\/420","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/pressbooks\/v2\/chapters"}],"about":[{"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/wp\/v2\/types\/chapter"}],"author":[{"embeddable":true,"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/wp\/v2\/users\/89971"}],"version-history":[{"count":3,"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/pressbooks\/v2\/chapters\/420\/revisions"}],"predecessor-version":[{"id":997,"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/pressbooks\/v2\/chapters\/420\/revisions\/997"}],"part":[{"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/pressbooks\/v2\/parts\/225"}],"metadata":[{"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/pressbooks\/v2\/chapters\/420\/metadata\/"}],"wp:attachment":[{"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/wp\/v2\/media?parent=420"}],"wp:term":[{"taxonomy":"chapter-type","embeddable":true,"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/pressbooks\/v2\/chapter-type?post=420"},{"taxonomy":"contributor","embeddable":true,"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/wp\/v2\/contributor?post=420"},{"taxonomy":"license","embeddable":true,"href":"https:\/\/courses.lumenlearning.com\/suny-buffalo-environmentalhealth\/wp-json\/wp\/v2\/license?post=420"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}